$25,000/year for direct; up to $125,000 with indirect endorsement
- Baked goods
- Jams and jellies
- Candy and confections
- Dried fruits and vegetables
- Granola and popcorn
- Roasted coffee and tea
Meat, dairy, seafood, and anything requiring refrigeration.
Direct to consumer and limited indirect sales at retail stores within Washington.
Producer name and address, ingredients, allergen statement, net weight, and 'Made in a home kitchen.'
Cottage food permit from the WA State Dept. of Agriculture, including a kitchen inspection and recipe approval.
Printable permit guides
Download a ready-to-print guide for Washington — take it to your inspector, keep it on file, or share it.
In-depth guide
A step-by-step permit pathway, sales-channel breakdown, and labeling checklist for Washington.
In-depth guide for Washington
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Reference only. Laws change — always confirm with your state's agriculture or health department.
